Dalools Kitchen - Community Board

Share Your Cultural Stories, Recipes, Did You Know Facts and We will post it on our board. We are building this community with you and look out for more community projects in the future.

  • In the Edo period, samurai would use their swords to skewer and grill chicken over open flames, a practical method of cooking in the field that laid the groundwork for today's refined Yakitori tradition.

  • Gluten is a protein found in wheat, barley, and rye, and rice is naturally gluten-free, including sticky rice. Its sticky texture comes from a high starch content, making it perfect for shaping and frying in dishes like Dynamite Shrimp on Crispy Rice.

  • It comes from the Tupi language, which is native to indigenous people in Brazil. Ananas comes from the word “Nanas” which means “excellent fruit.” The Tupi people highly valued this fruit for its taste and nutritional benefits.

  • This grilled chicken dish hails from Lebanon and packs a tangy, zesty and spicy punch. The secret marinade includes a blend of yogurt, garlic, lemon juice, and a sprinkle of spice! A feast fit for a sultan!

  • Heal your senses with a spoonful of comfort with this Spicy Vegetable Soup. A flavorful remedy that's as soothing as it is delicious.

  • A twist of spice and everything nice all rolled into one crunchy bite in these tasty Samosa Rolls!

Upcoming for our Foodie Family:

  • Monthly Newsletter is in the works and looking forward to sharing more about upcoming projects.
  • Working on some new Cookbooks as I have been exploring more flavors.
  • Creating more downloadable learning tools.
  • Future projects with brands.